Q1. [1] § 5.2.1 Autotrophic Nutrition § 5.2.2 Heterotrophic Nutrition § 5.2.3 How do Organisms obtain their Nutrition?
In human beings, when the process of digestion is completed, the (i) proteins, (ii) carbohydrates, and (iii) fats are respectively finally converted into :
- A (i) Amino acids, (ii) glucose and (iii) fatty acids
- B (i) Amino acids, (ii) glucose, (iii) fatty acids and glycerol
- C (i) Glucose, (ii) fatty acids and glycerol, (iii) amino acids
- D (i) Sugars, (ii) amino acids, (iii) fatty acids and glycerol
Previously asked in CBSE board exam
2024 31/4/1 Q6
Generated by claude-sonnet-4-6 · 2026-06-11 09:51 · grounding rag
Model Answer
Option B: (i) Amino acids, (ii) glucose, (iii) fatty acids and glycerol.
Explanation
Proteins are digested into amino acids, carbohydrates into glucose, and fats into fatty acids and glycerol — both end-products of fat digestion must be mentioned. Option A is wrong as it omits glycerol.
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